Protein extract from pig kidneys
Product details
- Definition/Description
- The protein extract is obtained from homogenised pig kidneys through a combination of salt precipitation and high speed centrifugation. The obtained precipitate contains essentially proteins with 7 % of the enzyme diamine oxidase (enzyme nomenclature E.C. 1.4.3.22) and is resuspended in a physiologic buffer system. The obtained pig kidney extract is formulated as encapsulated enteric coated pellets or enteric coated tablets to reach the active sites of digestion.
- Traditional food
- No
Status
- Status
- Authorised
- Applies in
- England, Scotland, Wales
- Status change date
-
The date the status was last changed.
Terms of authorisation
- Conditions under which the novel food may be used
-
Food category Maximum levels Food for special medical purposes as defined in Regulation (EU) No 609/2013 3 capsules or 3 tablets/day; equalising 12.6 mg pig kidney extract a day Diamine oxidase (DAO) content: 0.9 mg/day (3 capsules or 3 tablets with a content of DAO of 0.3 mg/capsule or 0.3 mg/tablet) Food supplements as defined in Directive 2002/46/EC 3 capsules or 3 tablets/day; equalising 12.6 mg pig kidney extract a day Diamine oxidase (DAO) content: 0.9 mg/day (3 capsules or 3 tablets with a content of DAO of 0.3 mg/capsule or 0.3 mg/tablet)
- Additional specific labelling requirements
- not specified
- Other requirements
- not specified
- Data protection
- not specified
- Legislation links
-
England, Scotland, Wales: Assimilated EU Regulations 2017/2470 , Assimilated EU Regulations 2018/1023 , Assimilated EU Regulations 2020/973
Updates
- Last updated
- The date the item authorisation was last updated.