Flavouring authorisations
The date the register information was last updated.Showing 2001-2010 of 2500 results
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1-Mercapto-p-menthan-3-one
FL No. 12.259CAS No.: 29725-66-4Purity: At least 89%, secondary components 8-9% piperitone and 1-2% alpha-terpineolRestrictions of use: not specifiedFootnote:Evaluation to be completed by the Authority -
4,2-Thiopentanone
FL No. 12.264CAS No.: 92585-08-5Purity: At least 95%Restrictions of use: not specifiedFootnote: not specified -
(E)-2-Methyl-1-methylthio-2-butene
FL No. 12.265CAS No.: 89534-74-7Purity: At least 95%Restrictions of use: not specifiedFootnote: not specified -
Propyl-2-mercaptopropionate
FL No. 12.267CAS No.: 19788-50-2Purity: At least 95%Restrictions of use: not specifiedFootnote: not specified -
3-(Methylthio)heptanal
FL No. 12.273CAS No.: 51755-70-5Purity: At least 92%; secondary component 5-7% (E)-hept-2-enalRestrictions of use: not specifiedFootnote: not specified -
3,6-Diethyl-1,2,4,5-tetrathiane and 3,5-diethyl-1,2,4-trithiolane mix in vegetable oil triglycerides
FL No. 12.274CAS No.:- 54644-28-9
- 54717-12-3
Purity: 0.18% 3,6-diethyl-1,2,4,5-tetrathiane isomer I+ II; 0.05% 3,5-diethyl-1,2,4-trithiolane isomer I; 0.1% 3,5-diethyl-1,2,4-trithiolane isomer II; 99% vegetable oil triglycerideRestrictions of use: not specifiedFootnote: not specified -
Allyl thiohexanoate
FL No. 12.275CAS No.: 156420-69-8Purity: At least 95%Restrictions of use: not specifiedFootnote: not specified -
(S)-1-Methoxy-3-heptanethiol
FL No. 12.276CAS No.: 400052-49-5Purity: At least 95%Restrictions of use: not specifiedFootnote: not specified -
3-(Methylthio)propyl butyrate
FL No. 12.277CAS No.: 16630-60-7Purity: At least 95%Restrictions of use: not specifiedFootnote: not specified -
3-Acetyl-mercaptohexyl acetate
FL No. 12.278CAS No.: 136954-25-1Purity: At least 95%Restrictions of use: not specifiedFootnote: not specified